Thank you for the information Dave -- I've been vacillating...................
:-)
On Wednesday, June 1, 2016 1:15 PM, Da Darrin <[email protected]> wrote:
I bought a 12" skillet from the ad on tv and tried the melted cheese first and
was amazed that it swished around just as advertised. Next I fried two eggs and
tried the flip with the pan handle and I won't try that again as the eggs ended
up on the stove top but the pan did as it is advertised. My wife liked it so
well that she ordered two square pans with glass lids and is very happy with
them.Dave
On Wed, Jun 1, 2016 at 6:36 AM, MaryAnn Helland <[email protected]> wrote:
Has anyone used the new copper ceramic pans being advertised on television?MA
On Wednesday, June 1, 2016 6:30 AM, Ode Coyote <[email protected]>
wrote:
My Mom gave me a 12" Slip Stone pan about a year ago and it still does a
great job. Seems indestructable.
The Orgreenic pan I have was good for about 2 weeks than reverted to basically
the same as cast iron.
ode
On Tue, May 31, 2016 at 9:12 AM, Teri Kavakos <[email protected]> wrote:
Ceramic is good not totally non sick but use butter and it will do the job
just fine.
Teri
On 5/31/2016 8:46 AM, Paul Steel wrote:
Hey All
I recently bought mercola's cookware and for certain things its great....BUT
for making eggs its terrible...Even putting in a ton of butter doesn't help.
So my question is- Is there such a thing as a good nonstick pan?...If so,
which one??
Thanks Paul
