MessageHi Sandy,
I got the recipe just fine the other day when she originally sent it.  But when 
she replied to the message, I got nothing that Marilyn made comments on, only 
my message with the recipe below.  And she sent three times but I have no idea 
what she wrote in the body of the message above my comments.
Lora

  ----- Original Message ----- 
  From: Sandra Warren 
  To: [email protected] 
  Sent: Monday, June 22, 2009 3:22 PM
  Subject: Re: Re:To Marilyn [RecipesAndMore] Re: TOMATO - ONION - CHEESE 
CASSEROLE


  Hi, Lora,
  Keep scrolling down, down arrow, it is the last email, below where you were 
talking about that gal.
    ----- Original Message ----- 
    From: Lora Leggett 
    To: [email protected] 
    Sent: Monday, June 22, 2009 12:14 PM
    Subject: Re: Re:To Marilyn [RecipesAndMore] Re: TOMATO - ONION - CHEESE 
CASSEROLE


    I still don't see it.  I forwarded a copy of this as I got it to Jan.  Mayb 
you guys can figrue out what is going on because I can't.
    Lora

      ----- Original Message ----- 
      From: M.DeWeese 
      To: [email protected] 
      Sent: Monday, June 22, 2009 11:38 AM
      Subject: Re: Re:To Marilyn [RecipesAndMore] Re: TOMATO - ONION - CHEESE 
CASSEROLE



          ----- Original Message ----- 
          From: Lora Leggett 
          To: [email protected] 
          Sent: Sunday, June 21, 2009 4:25 PM
          Subject: Re:To Marilyn [RecipesAndMore] Re: TOMATO - ONION - CHEESE 
CASSEROLE


          Hi Marilyn,
          I don't know if it is the way you are sending or the way I am 
recieving, but on the last two messages I have gotten from you, I only see my 
message and what came before it, as if you are sending blank replies.  Is there 
something wrong with my  Outlook or is everyone else seeing it that way too?
          Just trying to help because I never read my own messages often when I 
get them back from the group.
          Lora
            ----- Original Message ----- 
            From: Lora Leggett 
            To: [email protected] 
            Sent: Sunday, June 21, 2009 4:15 PM
            Subject: [RecipesAndMore] Re: TOMATO - ONION - CHEESE CASSEROLE


            Yeah, me too.  There is a girl named Gloria that we all also knew 
back then and maybe she would know if Kitty is still alive.  Kitty would 
probably be in her 80's now.
            Lora

              ----- Original Message ----- 
              From: Jan 
              To: [email protected] 
              Sent: Sunday, June 21, 2009 6:07 AM
              Subject: [RecipesAndMore] Re: TOMATO - ONION - CHEESE CASSEROLE


              I corresponded with that same lady briefly. I wonder if she's 
still alive.
                -----Original Message-----
                From: [email protected] 
[mailto:[email protected]] On Behalf Of Lora Leggett
                Sent: Saturday, June 20, 2009 11:23 PM
                To: [email protected]
                Subject: [RecipesAndMore] Re: TOMATO - ONION - CHEESE CASSEROLE


                Oh, Marilyn, thanks a lot.  I just wrote to Cooking Friends 
today asking about this.  I used to correspond with a lady named Kitty who was 
a lot older than I am.  She was probably in her middle 50's when I was in my 
20's and she was giving me some recipes on tape.  Like a dummy I was copying it 
on very thin paper from old phone books with my braille writer.  Well, you know 
what happens to braille on thin paper over time.  The dots get squished down.
                That meal was so good when I made it shortly after we got 
married and i have wanted to make it again.  That is so cool!  Now I need to 
get tomatoes and onions!'You have made my weekend.
                Lora

                  ----- Original Message ----- 
                  From: M.DeWeese 
                  To: [email protected] 
                  Cc: [email protected] 
                  Sent: Saturday, June 20, 2009 10:27 PM
                  Subject: [RecipesAndMore] TOMATO - ONION - CHEESE CASSEROLE


                  TOMATO - ONION - CHEESE CASSEROLE
                  2 lg. onions, sliced & boiled
                  4-6 fresh tomatoes, sliced
                  6-8 slices American cheese
                  Fresh basil
                  Butter
                  1/2 c. bread crumbs
                  Preheat oven to 350 degrees. Lightly grease 1 1/2 quart 
casserole. Layer, in order,
                  1/2 of the tomatoes and onions. Sprinkle with salt and pepper 
and basil. Top with
                  1/2 of the cheese slices. Repeat for the second layer. Toss 
bread crumbs with melted
                  butter and sprinkle over top of cheese. Bake, uncovered, 30 
to 35 minutes or until
                  tomatoes are tender. Serves 6.  Enjoy.



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Date: 06/21/09 05:53:00

      Lora, Syl had the same problem and she said it was her computer.  Let me 
know if this continues.  I'm glad you told me.

      Marilyn

      


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