On 2011-03-01 13:29 , Bob W wrote:
And I have a glut of pears at the moment. Delicious as they are, there's only so much pear juice you can drink and pears you can eat,
the solution for the intrepid is to can, freeze, dehydrate ... we buy boxes of pears and peaches in season via our CSA, and process them to enjoy later; last year was also a great season for homegrown apricots in Denver, so we got a bunch from a neighbor, made chutney, and gave her some in return
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