Know what would be good on that?

On Wed, Oct 21, 2020, 9:28 PM Ken Hohhof <af...@kwisp.com> wrote:

> I’ve started making chicken tacos from this, you can heat it up in the pan
> directly out of the bag frozen:
>
> https://www.tyson.com/products/grilled-chicken-frozen-breast-pulled/
>
>
>
> At first I was making fajitas with it, which is good, but cooking the
> onions and bell peppers took time and was too much like work.  I’m not a
> good cook plus I’m lazy.  And if I didn’t open enough windows, the house
> smelled like fajitas for a week.
>
>
>
> One time I tried poaching chicken breasts and then turning them into
> pulled chicken with 2 forks, based on some recipe.  Again, too much like
> work.
>
>
>
> For ground beef tacos, I’ve found you can cook up the ground beef, drain
> off the fat, put it in a gallon ziplock bag and toss it in the freezer.
> When it is just starting to freeze, take it out and massage the bag a
> little.  You end up with a bag of cooked ground beef that is the
> consistency of granola.  Easy to cook with, you can take out what you need
> and put the rest back in the freezer.  I also recently acquired a cheap
> digital kitchen scale, how I lived all these years without one I don’t
> know, I think it was like $20 on Amazon.
>
>
>
> Stores sell stuff like meat on the assumption everybody has either 4 or 12
> people in their house.  If you are cooking for 2, it’s really easy to
> overeat or else have more leftovers than you can eat.  Ground beef comes in
> packages of 1.3 pounds or “family packs”.  I should make half a package
> into cheeseburgers and cook up the rest to freeze for tacos.  But my son
> and I end up eating the whole package as burgers, and then wonder why we’re
> gaining weight.  I have come to love the little “slider” buns though.  You
> don’t have to put tiny burgers on them, they’re fine for quarter pounders.
> Also good for BBQ beef sandwiches and fish sandwiches.  And nobody will
> every ask “where’s the beef?”
>
>
>
>
>
> *From:* AF <af-boun...@af.afmug.com> *On Behalf Of *Jaime Solorza
> *Sent:* Wednesday, October 21, 2020 8:22 PM
> *To:* AnimalFarm Microwave Users Group <af@af.afmug.com>
> *Subject:* [AFMUG] OT: Yum
>
>
>
> Ground beef tacos with all the fixings .
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