Ricotta Ricotta Ricotta!! HAH HAH! I said it and you can't make me stop!! ;-)
On Oct 14, 2011, at 8:57 AM, Pete wrote: > * > * > * > > From Wikipedia:* > * > * > *Ricotta* (Italian pronunciation: > [riˈkɔtta]<http://en.wikipedia.org/wiki/Wikipedia:IPA_for_Italian>) > is an Italian dairy product <http://en.wikipedia.org/wiki/Dairy_product> made > from sheep (or cow, goat, buffalo) milk whey left over from the production > of cheese. Although typically referred to as ricotta cheese, ricotta is not > properly a cheese because it is not produced by coagulation of > casein<http://en.wikipedia.org/wiki/Casein>. > Rather it is made by coagulating other milk proteins, notably > albumin<http://en.wikipedia.org/wiki/Albumin> > and globulin <http://en.wikipedia.org/wiki/Globulin>, left over in the whey > that separates from the milk during the production of cheese. In fact, > ricotta is safely eaten by individuals with casein intolerance. > > Pete > Molly's Revenge <http://www.mollysrevenge.com> > > > > > On Fri, Oct 14, 2011 at 1:52 AM, Richmond Mathewson < > richmondmathew...@gmail.com> wrote: > >> On 10/14/2011 09:02 AM, Pete wrote: >> >>> OK, OK. How about Ricotta? It's not ch***e. >>> >> >> Really? What is it then? >> >> This seems similar to the claim that RunRev/Livecode is NOT a programming >> language. >> >> >>> > _______________________________________________ > use-livecode mailing list > use-livecode@lists.runrev.com > Please visit this url to subscribe, unsubscribe and manage your subscription > preferences: > http://lists.runrev.com/mailman/listinfo/use-livecode _______________________________________________ use-livecode mailing list use-livecode@lists.runrev.com Please visit this url to subscribe, unsubscribe and manage your subscription preferences: http://lists.runrev.com/mailman/listinfo/use-livecode
