Okay...just FYI this meal you're describing, while no doubt hot and tasty...is basically spicy, oily carbohydrates, right? FRESH vegetables have vitamins, nutrients...canned ones, not so much.
> > I also got to be a pretty fair cook of stuff like "vegetable rice" (canned > vegetables stir fried with olive oil, canned chopped onions and garlic, > every single spice powder I can get my hands on - chinese, indian or both, > then mixed into rice straight from an electric pressure cooker, stirred > around). Ready in less than 5 minutes. Filling, reasonably tasty. > > Not that you'd want to cook at home after arriving bone tired after a long > shift .. especially not when it meant washing up. Didnt get a maid either - > expensive, and that'd have involved me being at home at fixed times. So, I > cleaned it once in a while, lived in a pigsty (no, pigs would probably run > out of there screaming). That put me off hk far more .. my salary didnt > exactly run to a serviced apartment back then. > >
