Dwight,

The high number I quote pertains only to cruisers who make passages or
who stay aboard for a long period of time.

With regard to folks who do weekends aboard or a 2 week coastwise
cruise - I'm sure many of them still do the bottled thing - but as you
point out - it's easy to do that when you don't have to worry about
storage, cost, or waste disposal.

Once those things become relevant though, using the tanks that C&C
gave you is the most practical solution.

Cheers,
Colin

(Disclosure: my wife used to swear by bottled water on board.   She
has since seen the light, but not without some marital angst! - and a
PurestOne filter)


On 11/10/12, dwight veinot <dwightvei...@hfx.eastlink.ca> wrote:
> Thanks for you response, Colin
>
> Based on what I have learned about some of your cruising experiences from
> this list I accept that you are much more qualified than I am to put a
> number on it.
>
> I am, however, surprised with such a high number.  Nonetheless, I think
> that
> I will remain a member of the minority on this practice.  I must add,
> however, that when I refer to "cruising" my experience has been coastal
> cruising, basically along the south shore of NS where many of our friends
> and relatives live so we are able to go ashore for visits and have the
> means
> to return to our own home and resupply with fresh water from our well and
> fresh vegetables and berries from our gardens every week or so.  Most of
> our
> cruising and live aboard time is in August and the majority of that time is
> spent in and around Chester, Mahone Bay, Lunenburg and Liverpool so it is
> not difficult and quite practical for us to do it the way we do.
>
> Using taste altering additives like Kool Aid, for example, doesn't change a
> thing for me so let it be known that whoever takes a drink on my boat they
> can be assured it will not include water from the boats built in storage
> tanks and now equipped with the advice I received recently I will be much
> more careful about what I drink when on board other boats. Usually that
> comes from sealed cans or bottles so it has not really been a big concern
> so
> far.
>
> And Cheers to you too
> Dwight
>
> -----Original Message-----
> From: CnC-List [mailto:cnc-list-boun...@cnc-list.com] On Behalf Of Colin
> Kilgour
> Sent: November 9, 2012 7:11 PM
> To: cnc-list@cnc-list.com
> Subject: Re: Stus-List water tanks.
>
> Dwight,
>
> You wondered how many folks use their on board tanks for potable water.
> I say almost 100% of all cruisers.  Anything else is just impractical.
>
> And like Rich says, there are lots of ways to make the water taste better.
>
> Cheers
> Colin
>
> On 11/9/12, Knowles Richard <r...@sailpower.ca> wrote:
>> Oh. I forgot: I have a full house size activated charcoal filter between
> the
>> tanks and the pump. The rum kills the rest of the taste.
>>
>> Rich Knowles
>> INDIGO LF38
>> Halifax, NS.
>>
>>
>>
>>
>>
>> On 2012-11-09, at 5:23 PM, dwight veinot <dwightvei...@hfx.eastlink.ca>
>> wrote:
>>
>> No one has died.death or illness is not the main point for me.the javex
>> would probably take care of that but.taste counts too!
>>
>> Dwight Veinot
>> C&C 35 MKII, Alianna
>> Head of St. Margaret's Bay, NS
>> From: CnC-List [mailto:cnc-list-boun...@cnc-list.com] On Behalf Of Rich
>> Knowles
>> Sent: November 9, 2012 5:13 PM
>> To: cnc-list@cnc-list.com
>> Subject: Re: Stus-List water tanks.
>>
>> I've been running water, javex, soap solution through every fall,
>> followed
>> by a good rinse and then plumbing alcohol. Rinse through thoroughly in
>> the
>> spring and add a half cup of javex to each tank. 3 x 30 gals. Had the
>> boat
>> 15 years, drunk the water, used it for cooking and mixing drinks. No one
> has
>> died and the doctor tells me that the swelling will go down eventually.
>>
>> Rich Knowles
>> Indigo. LF38
>> Halifax
>>
>> On 2012-11-09, at 16:30, dwight veinot <dwightvei...@hfx.eastlink.ca>
>> wrote:
>>
>> How do you clean the lines leading from the tank(s) to the
>> faucets.doesn't
>> the same crud that accumulates on the tank walls also accumulate on the
>> inside walls of the plumbing hoses.
>>
>> I have not cleaned my tanks but I regularly add Javex to the water in
>> them
>> (note that we do not drink water from those tanks and would only do so in
> an
>> absolute emergency, like lost at sea or something, it is used for washing
>> dishes and showering but not for cooking or brushing teeth.  Even if I
>> had
>> washed the tanks I would still not be comfortable with consuming the
>> water
>> in them, too many uncertain sources used to refill.  I wonder why you
> remove
>> the wash solution from the tanks with a Shop Vac, instead of pumping the
>> wash solution through the plumbing lines and out through the faucets,
>> followed by a thorough rinse of the tank and the lines to the faucets
>> with
>> fresh water.
>>
>> I wonder how many people use water from the boats storage tanks as
>> potable
>> water versus carrying bottle water for drinking, cooking and brushing
>> teeth.
>>
>> Dwight Veinot
>> C&C 35 MKII, Alianna
>> Head of St. Margaret's Bay, NS
>> From: CnC-List [mailto:cnc-list-boun...@cnc-list.com] On Behalf Of Russ &
>> Melody
>> Sent: November 9, 2012 3:53 PM
>> To: cnc-list@cnc-list.com
>> Subject: Re: Stus-List water tanks.
>>
>>
>> For water tank cleaning I like a strong bleach solution, say 1/2 cup to
>> gallon of warm water (125mL -> 4 Litres).
>> pour solution into tank and swish/rub all surfaces with cloth or brush
>> let soak 5 - 10 minutes and repeat a number of times (while doing other
>> things)
>> remove bleach solution with shop vac
>> rinse with hose and remove water with shop vac
>> if over-wintering, I suggest leaving the tank ports open and cover
>> opening
>> with a cotton towel
>>          Cheers, Russ
>>         Sweet 35 mk-1
>>
>> At 10:53 AM 09/11/2012, you wrote:
>>
>>
>> What is the best way to clean them. I have access through hatches.
>>
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