Mounds Bars 2 c. Graham cracker crumbs 1 stick butter, melted 1/4 c. powdered sugar
2-1/3 c. flaked coconut 1 can Sweetened condensed milk 1 12-oz. pkg. chocolate chips 2 tbsp butter Mix first three ingredients and press into a 9- by 13-inch pan. Bake at dg350 for 10 minutes. While this layer is cooling, mix next two ingredients together. Spread coconut and milk on top of baked layer. Bake again for 10 minutes. Melt chocolate chips and butter in saucepan. If it seems too thick, add a small amount of milk. Cool baked layers a few minutes and spread chocolate on top. Refrigerate and cut. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
