Cherry Peek-a-boo Squares

1/2 lb. butter or margarine
2 c. sugar
4 eggs
2 tsp vanilla
3 c. flour
1 can cherry (or other fruit) pie filling

Combine first five ingredients.  Spread 2/3 into a greased 9- by
13-inch pan.  Spread pie filling over batter.  Drop remaining batter
here and there atop pie filling.  Bake in dg350 oven for 45 minutes.
Cool and cut into squares.

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