Delma, thank you for these Easter recipes. Marilyn ----- Original Message ----- From: "Delma" <[email protected]> To: "RecipesAndMore" <[email protected]>; "OurKitchenTable2" <[email protected]>; "JanetsKitchen" <[email protected]> Sent: Saturday, March 28, 2009 11:25 PM Subject: [RecipesAndMore] Hershey Bar Easter Pie
> > > Hershey Bar Easter Pie > > 1 ea graham cracker pie shell > 1/2 c milk > 6 ea 1.35 oz. Hershey bars with nuts > 20 ea large marshmallows > 1/2 pk 9 oz. whipped topping > > Place milk, hershey bars and marshmallows in top pan of double boiler > and mix together thoroughly. > > When melted, set out of water to cool completely. > > Fold whipped topping into chocolate. > > Pour into pie crust and chill in refrigerator for at least 3 hours or > until ready to serve. > > > > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
