thank you and guess what state i am from that's rite Alabama glad you liked the recipe ----- Original Message ----- From: "Joyce Porter" <[EMAIL PROTECTED]> To: <[email protected]> Sent: Saturday, September 29, 2007 11:01 AM Subject: [RecipesAndMore] Re: Alabama Biscuits
> > These are wonderful. My mom always made them and we have all tried to > duplicate her recipe. Now that I have this one I'm going to give it a > try. > One thing I remember though is that she brushed the tops of them with > melted > butter before she baked them. I'll let you know how they turn out. The > first year my son tried to make them he told everyone he had a call from > the > National Hockey league for an order of Hockey pucks; that's what they > looked > like. (Smile) > > > Joyce > > > -----Original Message----- > From: [email protected] > [mailto:[EMAIL PROTECTED] On Behalf Of delma bliss > Sent: Saturday, September 29, 2007 11:51 AM > To: [email protected]; OurKitchenTable2; > [EMAIL PROTECTED] > Subject: [RecipesAndMore] Alabama Biscuits > > > > Alabama Biscuits > Makes 35 > > 2 packages Dry Yeast > Warm Water > 1 Tbsp. Sugar > 4 cups Flour > 8 tsp. (2 Tbsp. + 2 tsp.) Baking Powder > 1/2 tsp. Salt > 2 T. Sugar > 6 Tbsp. (3/8 cup) melted Shortening or Oil > > Combine yeast, 1/2 cup warm water, and the > tablespoonful of sugar; let stand 5 minutes. > > Meanwhile, sift flour, baking powder, and salt into a > large bowl. > > Combine 1 cup warm water with the two tablespoonfuls > of sugar and the melted shortening or oil. Combine wet > ingredients with flour mixture to form a soft dough. > > Turn onto floured board; knead until smooth. > > Roll out biscuit dough fairly thin, and cut into about > 35 rounds. > > Grease tops of all biscuits. Make short stacks of two > biscuits each, one on top of the other. > > Place in a greased pan; let rise until double. > > Bake in hot oven (425-F degrees) 15-20 minutes, or > until nicely browned. > > > > > > > -- > No virus found in this incoming message. > Checked by AVG Free Edition. > Version: 7.5.488 / Virus Database: 269.13.33/1036 - Release Date: > 9/28/2007 > 3:40 PM > > > > > > > > -- > No virus found in this incoming message. > Checked by AVG Free Edition. > Version: 7.5.488 / Virus Database: 269.13.33/1037 - Release Date: > 9/29/2007 1:32 PM > > --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
