I have a Trangia mini cookset that I use for coffee, helpful for making food outside as well. I've been using a colador in an immersion method, same thing as French Press, then pulling the strainer out. Cleanup is not as easy as an Aeropress, but few things are. I'll be the voice of dissent on the Aeropress: compared to other methods (colador as mentioned, collapsible pourover filter) it's kinda bulky. Also, I feel that Aeropress is good for an espresso approximation, but the 'cleaner cup' leaves out a lot of flavors that a pourover or immersion method provides. David Chicago
On Saturday, March 28, 2015 at 10:41:28 AM UTC-5, Kellie wrote: > > I"m gearing up to do this activity on the weekends. I'm wondering what > people use for coffee outside, and a list of items one shouldn't leave home > without. Add your photos as well. Thanks. > -- You received this message because you are subscribed to the Google Groups "RBW Owners Bunch" group. To unsubscribe from this group and stop receiving emails from it, send an email to rbw-owners-bunch+unsubscr...@googlegroups.com. To post to this group, send email to rbw-owners-bunch@googlegroups.com. Visit this group at http://groups.google.com/group/rbw-owners-bunch. For more options, visit https://groups.google.com/d/optout.
