On Tue, Mar 19, 2013 at 09:47:59AM -0700, Allison Randal wrote: > On 03/19/2013 09:13 AM, Gunnar Wolf wrote:
> > Right. and for this, I would look at similar cities - e.g. I expect > > the Portland food offer (and university cafeteria quality) to be much > > closer to New York or Edinburgh more than to most of our other past > > venues. > Portland is generally cheaper for the same quality food than New York: > http://www.numbeo.com/cost-of-living/compare_cities.jsp?country1=United+States&city1=New+York%2C+NY&country2=United+States&city2=Portland%2C+OR > So, overall, we can anticipate the food bid for Portland will be about > 1/3 lower than New York. Right - the price should be lower, but in terms of availability of outside food (and therefore the frequency with which people choose to eat outside the conference), New York and Edinburgh are probably good models for what we'll find. Banja Luka may as well, since the conference was fairly central in the city with a number of restaurants around. -- Steve Langasek Give me a lever long enough and a Free OS Debian Developer to set it on, and I can move the world. Ubuntu Developer http://www.debian.org/ slanga...@ubuntu.com vor...@debian.org
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