Hamburger Soup 1/2 pound ground beef 3 cups water 1 cup tomato juice 1/4 cup shredded carrots 1 cup diced potatoes 1/4 cup chopped celery 2 tablespoons uncooked rice 1 medium onion, chopped 1 teaspoon salt
Brown beef in skillet, chopping into bite size pieces as it browns. Drain and add to 3 cups boiling water in sauce pan. Add remaining ingredients and simmer for approximately 30 minutes or until the vegetables are tender. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
