Tex-Mex Macaroni Quick Cooking 1/2 pound ground beef 1/2 cup chopped onion 3 cups prepared macaroni and cheese 1 cup salsa 1/2 cup shredded cheddar cheese Directions: In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the macaroni and cheese and salsa. Transfer to a greased 1-qt. baking dish. Sprinkle with cheddar cheese. Bake, uncovered, at 350° for 25 minutes or until heated through. **************Dell Deals: Treat yourself to a sweet deal on popular laptops! (http://pr.atwola.com/promoclk/100126575x1223096155x1201715982/aol?redir=http:%2F%2Faltfarm.mediaplex.com%2Fad%2Fck%2F12309%2D81939%2D1629%2D6)
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