Crockpot Red Beans & Rice 1 small pkg red beans basil baking soda oregeno 2 chopped tomatoes thyme 2 chopped onions rosemary chopped bell pepper 1 bay leaf ground black pepper chopped garlic Place beans in large pot or Dutch oven and cover with baking soda and water. Soak for about 1/2 hour drain, rinse and repeat the process 2 more times. Place red beans, onions, garlic, tomatoes. bell pepper in crock pot. Cover with ground pepper, and herbs. Fill crock pot about 3/4 full of water. Cover and cook on low h eat all day. About 1/2 hour before being done add a chopped apple. Cook Rice separately.
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