Bread Maker Recipe for Monkey Bread
1 1/8 cup milk
2 tbsp butter or margarine
1 egg
1 tsp vanilla extract
1/4 cup sugar
1 tsp salt
4 cup flour.
2 tsp yeast

Additional:
6 tbsp butter, melted
1 cup finely chopped nuts
Remove dough from the machine when the dough cycle completes. Form into 1
inch balls, then roll them first in the melted butter and then in the
chopped
nuts. Placed balls in a greased tube pan or bundt pan. Cover and let rise
for about 1 hour. Bake in a preheated 350~ oven for 30 to 35 minutes.


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