Strawberries 'n Cream Easter Hearts  
             2 tb Strawberries; mashed 
           1/4 c  Whipped Cream 
             4 sl Angel food cake 
           1/2 c  Strawberries; sliced 
             1 tb Chocolate flavored syrup 
  
Fold 2 tablespoons mashed strawberries into the whipped cream.. 
Cut angel food cake slices into 4 hearts using heart-shaped cookie
cutters. 
Spread one side of each of two hearts with about 1 tablespoon whipped
topping mixture. 
Place topping-side up on serving plates. Top with sliced strawberries.
Spread remaining topping on both sides of remaining hearts; place on top
of strawberries. 
Drizzle with chocolate syrup. 

(`´·.¸ (`´·.¸ *¤*
Wishing all a very Happy Easter ~Angelique~ 
(¸.·'´ (¸.·'´ *¤* 


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