ONE-PAN VEGGIE LASAGNA


Recipe By :Better Homes and Gardens

Serving Size : 6 Preparation Time :0:00

Categories : Cheese Pasta



Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 1/4 cups water

1 1/2 cups spaghetti sauce -- (core made)

8 ounces whole wheat macaroni

3 cups frozen mixed vegetables -- (sugar snap peas, carrots, onions, and 
mushrooms)

2 teaspoons olive oil

1/4 teaspoon salt

1/8 teaspoon black pepper

1/2 cup fat-free ricotta cheese

2 tablespoons skim milk

1/2 teaspoon dried oregano -- crushed

1/4 teaspoon black pepper

3/4 cup fat-free mozzarella cheese -- shredded

1/4 cup fat-free Parmesan cheese -- grated



1. In a 10-inch skillet bring water and pasta sauce to boiling. Stir in 
uncooked pasta. Return to boiling; reduce heat. Cover and simmer for 12 
minutes,

stirring pasta occasionally.



2. Meanwhile, run water over vegetables in a colander to thaw. Press 
vegetables with a rubber spatula to remove excess liquid. Transfer 
vegetables to a

large bowl. Add the oil., salt, and the 1/8 teaspoon pepper; toss mixture 
gently to coat. Set aside.



3. In a small bowl stir the ricotta cheese, milk, dried oregano, and the 1/4 
teaspoon pepper. Stir in 1/2 cup of the mozzarella cheese and the Parmesan

cheese.



4. Spoon cheese mixture into center of skillet over pasta mixture, spreading 
slightly to make a 4-to 5-inch circle. Spoon vegetables evenly around edge

of skillet over pasta mixture (do not cover cheese in center). Cover and 
simmer for 10 minutes or until vegetables are crisp-tender.



5. Just before serving, sprinkle the remaining 1/4 cup mozzarella over 
vegetables and cheese mixture in skillet.



Source:

"easy SKILLET meals"


Sugar Says:
People are like stained glass windows:  They sparkle and shine when the sun 
is out,
 But when the darkness sets in, their true beauty is revealed only if there 
is a light shining from within.

----- Original Message ----- 
From: "Sherri Crum" <[email protected]>
To: <[email protected]>
Sent: Tuesday, December 30, 2008 11:44 AM
Subject: [RecipesAndMore] Recipe Request


>
> Hi Folks,
>
> I recently had some vegetable lasagna which was very good.  Does
> anyone have a recipe?
>
> I know I can look on the archives--but with all the different
> spellings and variations I thought I would pose the question to the
> group first.
>
> Thanks, so very much, for any assistance.
>
> Sherri
>
> > 


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