SHRIMP SCAMPI 1 lb. large fresh shrimp 1 c. butter 1/4 c. olive oil 1 tbsp. parsley flakes 3/4 tsp. basil leaves 1/2 tsp. oregano leaves 3/4 tsp. garlic powder 3/4 tsp. salt 1 tsp. fresh lemon juice
Peel and devein shrimp, leaving tails on. Split down the inside, lengthwise, being careful not to cut through the shrimp. Spread open to make a butterfly. Place in a shallow baking dish. Melt butter, add remaining ingredients, and pour over shrimp. Bake in a preheated very hot (450 degree) oven for 5 minutes. Place under broiler 5 minutes or until shrimp are flecked with brown. Serve over cooked rice or spaghetti. Serves 6. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
