VIRTUALLY SUGAR - FREE CHOCOLATE ECLAIR DESSERT Butter 9 x 13 inch pan. Line pan with whole graham crackers. Mix 2 small packages sugar free instant French vanilla pudding with 2 cups lowfat milk. Add 8 ounce sugar free whipped topping and mix well. Pour half over crackers, then another layer of crackers. Cover with remaining mixture. Add another layer of crackers.
FROSTING: 3 oz. Nestles unsweetened melted chocolate packets 1 tbsp. butter, softened 3 tbsp. light Karo syrup 3 tbsp. milk 1/2 c. powdered sugar 10 packets Equal Beat well. Pour over crackers. Refrigerate 24 hours, covered. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
