MARCIO'S DECORATOR ICING OR FROSTING 3 egg whites 1 box confectioners' sugar 2 c. Crisco shortening 1 tsp. clear vanilla or favorite flavoring
Beat egg whites until stiff. Set aside. Beat 2 cups Crisco and confectioners' sugar until smooth. Beat in egg whites in 2 separate beatings (1/2 at a time). Beat well after each addition. Add flavoring. Will decorate any 2 layer 8" or 9" round or 8"x12" sheet cake. May use 1/2 cup water and 1 tablespoon meringue powder. Will last several months in refrigerator. Cake does not need to be refrigerated after frosting. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
