BANANA PUDDING

1 (14 oz.) Eagle Brand condensed milk
1 1/2 c. cold water
1 (4 serving size) pkg. instant vanilla pudding
2 c. Borden whipping cream, whipped
36 vanilla wafers
3 med. bananas, sliced & dipped in lemon juice

In large bowl combine sweetened condensed milk and water. Add pudding mix; beat 
well. Chill 5 minutes. Fold in whipped cream. Spoon 1 cup pudding mixture
into 2 1/2 quart glass serving bowl. Top with 1/3 each of the wafers, bananas 
and pudding. Repeat layering twice ending with pudding. Chill thoroughly.  
Enjoy.
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