Frozen Lemonade Squares; 18 squares HONEY MAID Low Fat Honey Grahams, finely crushed (about 1-1/4 cups crumbs) 1/3 cup margarine or butter, melted 1 qt. (4 cups) frozen vanilla yogurt, softened 1 can (6 oz.) frozen lemonade concentrate, thawed 1/2 cup thawed COOL WHIP LITE Whipped Topping MIX graham crumbs and margarine. Press firmly onto bottom of 9-inch square pan. BEAT yogurt and lemonade concentrate in large bowl with electric mixer on medium speed until well blended. Spread over crust. FREEZE 4 hours or until firm. Cut into squares. Top each square with a dollop of whipped topping. Garnish with fresh mint sprigs and lemon slices, if desired. Store leftover dessert in freezer. NUTRITION INFORMATION: Nutrition (per serving) Calories 250 Total fat 11g Saturated fat 6g Cholesterol 20mg Sodium 210mg Carbohydrate 37g Dietary fiber 1g Sugars 24g Protein 4g Vitamin A 6%DV Vitamin C 20%DV Calcium 6%DV Iron 4%DV
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