Hi, I've generally been successful in using control points to get the white surfaces into darker areas, where the white matter appears similar to grey matter. I'm wandering if it's possible to use control points (or any other remedy) to get make the white matter segmentation less 'harsh', i.e., for some of my images, the white surface seems to consistently eat into the grey matter, so I wonder if it's possible to lower the threshold of what it calls grey in some way. Thanks Alex
Alex Fornito M.Psych/PhD (clin. neuro.) candidate Melbourne Neuropsychiatry Centre and Department of Psychology The University of Melbourne [EMAIL PROTECTED] _______________________________________________ Freesurfer mailing list Freesurfer@nmr.mgh.harvard.edu https://mail.nmr.mgh.harvard.edu/mailman/listinfo/freesurfer
