Christian PERRIER dijo [Sun, Jul 25, 2010 at 12:56:17PM +0200]: > > For late subscribers to debconf-discuss....or to people who might > benefit from a reminder in order to *think* about bringing stuff for > the Cheese&Wine party, please allow me to quote myself: > > <SNAP> > > So, in short, please think about what you could bring over there as > > you consider packing your stuff. Debconf^H^H^H^HCamp starts in a > > little bit more than 2 weeks, so it is time! > > I'm definitely sure that one will be legen...wait for it...dary!
Don't be too afraid. I made it today to New York, bringing ~1.25l of fine mezcal (at ~50 degree alcohol) and a (very small, close to 130g) portion of very VERY aged Mexican cheese (20 year old, plus smaller portions to be handed exclusively to The Cheesemaster himself). I was stopped for drugs screening at Houston (well, being a Mexican entering the USA from Argentina, no surprise!). The customs agents asked me specifically to take out that small jar of something with a squishy texture. They saw I was importing non-industrialized alcohol, and smelled the cheese. They promptly decided I was no longer required to expel foul smells to their work environment and sent me to New York. So, in short, please bring along the cheese+wine! _______________________________________________ Debconf-discuss mailing list Debconf-discuss@lists.debconf.org http://lists.debconf.org/mailman/listinfo/debconf-discuss
