In a similar vein, there could be effects of variation in humidity. How is
humidity controlled at these different temperatures? It can drastically
affect crystal ordering, which is of course a key determinant of the
eventual Wilson B of a dataset and should be distinguished from a property
of the individual atoms when interpreting their refined B-factors.

Gerard.

--
On Thu, Sep 08, 2022 at 08:11:08AM +0200, Jan Dohnalek wrote:
> There could be a release of sum stress in the crystal with increasing
> temperature which could even lead to better ordering I can imagine.
> But that would need a very close inspection and mainly - are the structures
> completely isomorphous?? I.e. are there changes at all?
> 
> If not then I am puzzled.
> 
> Jan
> 
> 
> On Thu, Sep 8, 2022 at 3:03 AM Tom Peat <t.p...@unsw.edu.au> wrote:
> 
> > I think the basic question being asked is why are the B-factors going the
> > 'wrong' way?
> > That is, as the temperature increases, one might expect higher B-factors
> > (at least that is what we are taught) whereas what Matt is seeing is the
> > opposite- decreasing B-factors as one goes up in temperature (which I also
> > think is a little strange and I don't have an explanation).
> > cheers, tom
> > ------------------------------
> > *From:* CCP4 bulletin board <CCP4BB@JISCMAIL.AC.UK> on behalf of Phoebe
> > A. Rice <pr...@uchicago.edu>
> > *Sent:* Thursday, September 8, 2022 10:48 AM
> > *To:* CCP4BB@JISCMAIL.AC.UK <CCP4BB@JISCMAIL.AC.UK>
> > *Subject:* Re: [ccp4bb] Lower b-factors with increasing T
> >
> >
> > I guess the big question is what is the question that you’re trying to
> > address from those numbers?   I’d be nervous about making conclusions about
> > trends in B factors from just 1 data set per temperature.  As you probably
> > know, the B factors will reflect static differences in atomic position
> > across asymmetric units as well as thermal motion, and it can be difficult
> > to control variables such as exactly how fast a crystal freezes or how much
> > trauma it experiences in its journey from sitting happily in a drop to the
> > frozen state.
> >
> >
> >
> > *From: *CCP4 bulletin board <CCP4BB@JISCMAIL.AC.UK> on behalf of Matt
> > McLeod <mjmcleo...@gmail.com>
> > *Date: *Wednesday, September 7, 2022 at 1:57 PM
> > *To: *CCP4BB@JISCMAIL.AC.UK <CCP4BB@JISCMAIL.AC.UK>
> > *Subject: *[ccp4bb] Lower b-factors with increasing T
> >
> > Hi everyone,
> >
> > I have a series of datasets at 253K (~2.0A), 273K (2.0A), 293K (2.0A),
> > 313K (2.2A) and I am curious as to the details in determining B-factors.
> >
> > I have treated these datasets more-or-less identically for comparison's
> > sake.  I used DIALS to index, integrate, and scale the data.  I scaled the
> > data to a ~0.6 CC1/2 cutoff.
> >
> > After fully refining the datasets, there is an odd trend with respect to
> > temperature (from what has been previously published) and I assume that
> > this is because of "behind-the-scenes" computation rather than a
> > biophysical observation.  The B-factors slightly decrease from 252-293K,
> > and then significantly drop at 313K.  The maps look pretty well identical
> > across the datasets.
> >
> > 253K - 53.8 A^2
> > 273K - 48.4 A^2
> > 293K - 45.5 A^2
> > 313K - 18.6 A^2
> >
> > I compared the wilson intensity plots from DIALS scaling for 273K and 313K
> > and they are very comparable.
> >
> > I am looking for suggestions as to where to look at how these b-factors
> > are selected or how to validate that these B-factor are or are not
> > accurate.  Also, any relevant literature would be welcomed.  From what I
> > have read, there is a general trend that as T increase, the atoms have more
> > thermal energy which raises the b-factors and this trend is universal when
> > comparing datasets from different temperatures.
> >
> > Thank you and happy to supply more information if that is helpful,
> > Matt
> >
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> 
> -- 
> Jan Dohnalek, Ph.D
> Institute of Biotechnology
> Academy of Sciences of the Czech Republic
> Biocev
> Prumyslova 595
> 252 50 Vestec near Prague
> Czech Republic
> 
> Tel. +420 325 873 758
> 
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