(very last spam)
At a certain moment, we were flying once or twice a month, so by then I
thought they would know dewars...
It is extremely depending on the person doing the security checks but
the protocol below should get you past the most suspicious worst-case
security officers I(even in Germany).

Good luck!
Herman


-----Original Message-----
From: CCP4 bulletin board [mailto:CCP4BB@JISCMAIL.AC.UK] On Behalf Of
Frank von Delft
Sent: Wednesday, April 18, 2012 9:51 AM
To: CCP4BB@JISCMAIL.AC.UK
Subject: Re: [ccp4bb] Checking in dry shippers?

Thanks Herman.  Addendum (last spam):

When flying British Airways way back, I asked to talk to "safety",
explained it all to them, and they then added a note to my booking
saying that this thing was safe.  So at check-in, when they asked
questions, I just pointed them to the booking, and that made them happy.

It never used to be roulette.

Cheers





On 18/04/2012 08:46, herman.schreu...@sanofi.com wrote:
> Hi Frank, if you really want to personally take the dewar with you, 
> here are my 2 cts (it is from a few years back, we send the dewars now

> by
> fedex):
>
> Just tossing the dewar on the check-in belt is not a good idea. It is 
> a roulette with ever increasing odds that the dewar will not enter the

> plane and only after a lot of negotiations and some luck will arrive 
> with the next flight (it happened to me).
>
> Since you are a single person and the airport security/airlines are 
> big bureaucratic entities, you have no choice but to use bureaucracy 
> as well to get through. Here is the SOP my colleagues had put in place

> and which
> works:
>
> 1) call airport security a few days ahead explaining what you want to 
> do. If you found the right person, send him a fax/email, preferably as

> officially-looking as possible (minimum letterhead of your 
> institution) that you will bring a cryogenic case, which is non-toxic,

> non-flammable no bio-hazard etc. and not dangerous, not restricted, as

> per IATA special provision A152. Ask them to confirm your fax/email in
writing.
>
> 2) put copies of your letter (on institution letterhead), of the 
> response of the airport security, a copy of the IATA special provision
> A152 and some instructions that although the dewar is not dangerous, 
> one should not touch the inside for risk of cold burns, inside the 
> dewar so they find it when they decide to open it.
>
> 3) take the same copies with you and go well-ahead in time to the 
> airport, so you have at least one hour to get the dewar through. Here 
> Murphies law applies: if you have enough time, everything goes quickly

> and you have to hang around, if you have little time, you will not get

> through in time. Show all your documents to the security officer, take

> his or hers concerns very seriously, welcome it if the person decides 
> to call a supervisor and explain that the very important experiments 
> inside the dewar will lead to a huge benefit to makind.
>
> 4) For the US, you probable need some more official documents stating 
> that there are no agricultural products etc. inside the dewar. Here I 
> would contact the US customs or consult some websites.
>
> Good luck!
> Herman
>
> PS: in your case, I would consider sending them by fedex
>
>
>
> -----Original Message-----
> From: CCP4 bulletin board [mailto:CCP4BB@JISCMAIL.AC.UK] On Behalf Of 
> Frank von Delft
> Sent: Tuesday, April 17, 2012 9:04 PM
> To: CCP4BB@JISCMAIL.AC.UK
> Subject: Re: [ccp4bb] Checking in dry shippers?
>
> Hi, thanks for all responses.  Most people suggested avoiding the 
> scenario altogether, which was cute but not the question.
>
> Answers below the original question:
>
> On 17/04/2012 15:59, Frank von Delft wrote:
>> Hi, what's the latest on flying with dry shippers?
>>
>> Until about 2009, I used to fly with dry shippers all the time:  I 
>> just tossed them (dry!) on the check-in belt, and the airlines didn't

>> mind.  But that was only London-Zurich, using BA or SwissAir.
>>
>> Anybody know if this still works, especially flying to the US?  Or 
>> have the securocrats now secured total victory?  Any airlines / 
>> airports to avoid?
>>
>> phx.
>
> Harry:
> for a trouble free journey with your dry shipper, I'd say avoid any 
> airlines that are flying to the States, and avoid any airports in the 
> States....
>
> Herb:
> We ship by FedEx ahead of time rather than try to bring on commercial 
> passenger flight.
> It may be possible to do so but it's just not worth the hassle of 
> running into an unexpected problem.
>
> Liz:
> For what its worth I always use a courier because i didnt think you 
> could fly with them as luggage. THats between here and Berlin.
>
> Marko:
> no idea about flying to US, but Easyjet has been ok still to Lyon etc.
> We have designated contact at the airline, she approves the dewar, 
> although the final decision is with guy in the uniform (pilot).
> Stanstead is ok as well, we simply call the security at airport, they 
> as for a form by fax and ask to speak to supervisor when going through

> security. Doubt they let the dewar inside though, and hence the latter

> deal with airport security - I carry the dewar to the plane myself, so

> it is upright at least until it leaves the plane at the other end.
>
> Kris:
> If you are returning and the dewar has no samples, it is just a box.  
> It will get X-rayed and forwarded to the cargo area.  I generally keep

> it closed with zip ties so that no one can place anything in it 
> without my permission.  Also, remove all hazardous, flamable, or 
> cryogenic stickers.

Reply via email to