Bill,
We have used the texts “The Organic Chemistry of Enzyme-Catalyzed
Reactions” (revised edition) by Silverman (2002) and Alan Fersht's
book "Structure and Mechanism in Protein Science: A guide to Enzyme
Catalysis and Protein Folding (1999).
Michael
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R. Michael Garavito, Ph.D.
Professor of Biochemistry & Molecular Biology
513 Biochemistry Bldg.
Michigan State University
East Lansing, MI 48824-1319
Office: (517) 355-9724 Lab: (517) 353-9125
FAX: (517) 353-9334 Email: [EMAIL PROTECTED]
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On Sep 11, 2008, at 4:24 PM, William Scott wrote:
Hi Folks:
I just found out that in a couple of weeks I am going to be
teaching a graduate student-level enzymology course.
Can anyone recommend a good text, and possibly good websites
authored by people who are predisposed to consider plagiarism the
highest form of complement?
Many thanks in advance.
Panically-stricken yours,
Bill Scott
William G. Scott
Contact info:
http://chemistry.ucsc.edu/~wgscott/
