awwww, thank you!  
Marla

  ----- Original Message ----- 
  From: Lavanda 
  To: [email protected] 
  Sent: Monday, October 02, 2006 8:37 AM
  Subject: [CAKE-RECIPE] Re:SWINGING GRANNY BEER CAKE


  Marla dahlin, we love everything you post!

  Hugs, Lav

  --- In [email protected], "Marla in Las Vegas"
  <[EMAIL PROTECTED]> wrote:
  >
  > I just want you guys to enjoy it
  > Marla
  > 
  > ----- Original Message ----- 
  > From: Lavanda 
  > To: [email protected] 
  > Sent: Sunday, October 01, 2006 10:10 AM
  > Subject: [CAKE-RECIPE] Re:SWINGING GRANNY BEER CAKE
  > 
  > 
  > It most vertailnly does!
  > 
  > marla, so glad to see you here and this is a fab recipe!
  > 
  > I have some freshly rendered FLAVORFUl lard
  > from the Mexican grocery (NOT that pristine white,
  > iverlky processed bad for you hydrogenated lard)....
  > 
  > and I think I will sub the lard for the shrtening.
  > 
  > Will review afterward!
  > 
  > Hugs, Lavanda--- In [email protected],
  > "Marla in Las Vegas" <mudgins1@> wrote:
  > >
  > > It does, I agree
  > > 
  > > Marla
  > > ----- Original Message ----- 
  > > From: Star 
  > > To: [email protected] 
  > > Sent: Thursday, September 28, 2006 4:39 PM
  > > Subject: Re: [CAKE-RECIPE] ROD 9/28/2006 Beer Day SWINGING GRANNY
  > BEER CAKE
  > > 
  > > 
  > > This looks like a great recipe!
  > > Star
  > > 
  > > --- Marla in Las Vegas <mudgins1@> wrote:
  > 
  > > > 
  > > > SWINGING GRANNY BEER CAKE 
  > > > 
  > > > 
  > > > 1 1/2 cups sugar
  > > > 2/3 cup shortening



   


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