Hi there, I am not a professional but I know my way around the stove. I love to make lots and lots of fruit tarts... my huge problems are not finding CLEAR GLAZE in my area.
Please if any of you have any idea how to make the glaze from scratch. These are my cakes: http://www.flickr.com/photos/cuisinette/sets/72057594069401820/ Thank you Yahoo! Groups Links <*> To visit your group on the web, go to: http://groups.yahoo.com/group/CAKE-RECIPE/ <*> To unsubscribe from this group, send an email to: [EMAIL PROTECTED] <*> Your use of Yahoo! Groups is subject to: http://docs.yahoo.com/info/terms/
