Maaf pak Adi .... Mau tanya .... yg dimaksud Rendemen apa ya kok sampe 30%?
----------------------------------------- BURSA JUAL-BELI AGROMANIA Isi Formulir di: http://tiny.cc/bursa SMS INFO: 0813-9832-9632 ----------------------------------------- --- On Sat, 22/5/10, adi sampurno <d_sampu...@yahoo.com> wrote: From: adi sampurno <d_sampu...@yahoo.com> Subject: [agromania] Karakteristik Tepung Mocal To: agromania@yahoogroups.com Date: Saturday, 22 May, 2010, 4:19 AM Karakteristik fisik dan kimiawi tepung mocal : - Rendemen sekitar 30% - Derajat asam 2,9oSH - Derajat putih 96,58% - Daya serap air 1,7 g/g - Kadar abu 1,16% - Kadar air 11,16% - Kadar HCN 37,63 ppm - Kadar lemak 1,95% - Kadar protein 0,46% - Kadar KH 85,05% - Kadar pati 70,07% - Kadar amilosa 28,28% - kadar amilopektin 71,7% - kadar serat pangan 1,52% Potensi pangan : konsumsi umbi-umbian baru 48,8%, adanya program pemerintah untuk menggalakkan konsumsi bahan pangan lokal pemgganti terigu Salam, Adi S. BKPA-USM
