On Wed, Sep 2, 2015 at 12:13 PM, Marcel Schneider <[email protected]> wrote: > On 02 Sep 2015 at 20:07, Michael McGlothlin <[email protected]> > wrote: > >> It should be applied to all emoji. Could be fun with the poo one. >> >> >> On Sep 1, 2015, at 9:37 AM, Doug Ewell <[email protected]> wrote: >> >> >> >> As an alternative to this proposal that may provide more flexibility, I >> >> propose adapting the Fitzpatrick skin-tone modifiers from U+1F3FB to >> >> U+1F3FF to be valid for use following U+1F37A BEER MUG or U+1F37B >> >> CLINKING BEER MUGS. > > With U+1F35E BREAD it will be particularly useful to denote completeness. > Whole bread vs white bread -- and all crumb tone levels between.
TYPE 1-2: White bread TYPE 3: Potato bread TYPE 4: Whole wheat TYPE 5: Multigrain TYPE 6: Pumpernickel But why stop there? They could also be applied to U+1F382 BIRTHDAY CAKE: TYPE 1-2: Angel food TYPE 3: Carrot cake TYPE 4: German's chocolate TYPE 5: Red velvet TYPE 6: Devil's food > Note: This isn't a mockery. I've thought at this when Asmus mentioned emoji > for milk and bread: How would the skin tone modifiers affect milk, I wonder? There's chocolate milk, sure, but shades? Would one of them be strawberry milk?
