Subject: Re: CS>CS/h2o2/Gatorade mixture
I already eat far less sugar than the average american, bake all our own
bread, waffles, etc as I don't like sweetness/sugar in any of those, etc.
I just want to be able to have an occasional sweet treat, without sugar.
Some level of sugar may be better than artificial sweeteners
though.............what?
sol
Like you, Sol, I have found I don't like the aftertaste of most stevia
products. I would use it in my coffee, but always ended up adding a half
teaspoon of sugar, too, to cover the taste. Where was the gain in
that?? Now I have located a stevia product that I actually like, with
little to no aftertaste. It is a product called Stevia Balance, and it is
made by NOW Foods. It combines stevia extract with Chromium and Inulin
(from chicory root). I was already taking inulin anyway, with the
understanding that it enhances the life of the good probiotic critters I am
trying to have colonize my innards, so this is a bonus. I get it at the
health food store -- 100 packets for under 10 bucks.
However, I am going to try something else when I run out. I bought an
ounce of pure white stevia powder (expensive!) and a bottle of inulin
powder, which is very inexpensive, and I have some capsules containing
chromium. I am going to mix my own. I am quite certain it will be much
less expensive than the NOW product. However, for those who don't like to
adventure as I do, the box of packets definitely is worth trying, and I
recommended it to a diabetic cousin recently, too.
Marlys
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