Good point. Pyrex or other quartz glassware should be very good at NOT adding anything to the food. Small amounts of silicon may abrade off, but heck that is nothing more than sand, which should not be harmful at all.
Marshall [email protected] wrote: > Hey Sol -- have you considered glass cookware? I can't think of any > reason why it wouldn't be safe. My next set of pots and pans will be > glass ones. MA
