Hi Jonathan, Thank you for all the good, helpful information you continually share with 'us seekers!" At age 81, I have been reared with cast-iron cookware that is cured by burning the inside over a fire, until it get coated. Upon use, we wash with hot soapy water and wipe with the wet dish cloth, allowing it to air-dry--My Mom cautioned--"Do Not Rinse soapy water off, or the pan will rust". Sincerely,
_______________________________________ Richard Harris, 57 Year FL Pharmacist 448 West Juniata Street Clermont, FL 34711 www.rharrisinc.com www.myseahealth.com/reh http://healthandhealing.blogspot.com -----Original Message----- From: Jonathan B. Britten [mailto:[email protected]] Sent: Monday, November 01, 2004 9:59 PM To: [email protected] Subject: Re: CS>Staniless steel...watch out. My two cents worth: in Japan the iron Nanbu testsu kettles are revered for their beneficial health effects. These may have been more pronounced in previous decades and centuries when anemia was more likely. I have a nutritionist friend (phD), who believes that in fact the ferrous minerals from these teapots is bio-available and beneficial. I suppose, though, that only a blood test would tell for sure. JBB -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: [email protected] Silver List archive: http://escribe.com/health/thesilverlist/index.html Address Off-Topic messages to: [email protected] OT Archive: http://escribe.com/health/silverofftopiclist/index.html List maintainer: Mike Devour <[email protected]>
