Thank you so much for this important information. Please keep it coming as much as possible. We must all stick together and do whatever we can to oppose this. It's our country and we have to protect it. Faith G.

----- Original Message ----- From: <[email protected]>
To: <[email protected]>
Sent: Thursday, April 17, 2008 2:00 PM
Subject: CS>Food Irradiation Plot Part 2


Let's sterilize all the food!

The USDA has never met a food sterilization plan it didn't like. It
backed the recent almond sterilization law that went into effect in
California last year, forcing all almond growers to sterilize their
almonds by subjecting them to toxic chemicals or cooking them at high
enough temperatures to kill anything that might have been alive (such
as
the almond itself). Now, all the raw almonds consumed in America are
purchased from overseas growers, where raw still means raw.


Raw milk has also been under attack in California and elsewhere. The
USDA supported laws that essentially banned the sales of raw milk,
requiring milk to be sterilized, too. If you now irradiate all the
fresh
produce, you have a food supply that is predominantly sterilized -- otherwise known as "dead." And dead foods lead to dead people.


That a society's health regulators would want all foods to be dead
should be downright shocking to anyone who knows anything about health
and nutrition. Live foods keep people alive, but dead foods make people
dead. It's really not a complicated concept. The USDA's definition of
"food safety," however, is based on the idea that the health of one
immune-system-compromised individual who can't handle a little E. Coli
is more important than the ongoing health of the entire population.
Thus, all foods must be killed for everyone.


I strongly disagree with this approach. Foods should not be expected to
be sterilized. In terms of food safety, emphasis should be placed on
boosting the health and immune systems of individuals so they can
survive occasional contact with E. Coli rather than trying to create a
sterile environment in which nothing is alive. As it turns out, the
people susceptible to food-borne illnesses are precisely those
individuals who have compromised immune systems due to their intake of
vaccines and antibiotics. Thus, it is modern medicine that has made
these people vulnerable to food-borne illnesses. Blame the drug
companies, not the bacteria.


But the USDA would rather blame the food. Blaming conventional medicine
for the harm it has caused to the human immune system is not
politically
correct. It's better to blame the food, then use scare tactics to
announce yet more outbreaks and hope for a public outcry for widespread
food irradiation. And that brings me to the "final solution" on food
irradiation.



How the USDA plans to join the FDA in keeping everyone sick

There is a corporate-sponsored plot underway in the U.S. today to keep
people sick and deny them access to information about natural cures
(such as medicinal foods) that would prevent disease and keep people
out
of the hospitals. In more than 1,500 articles on this website, I've
documented the FDA's criminality, the USDA's indefensible actions, and
the criminal behavior of drug manufacturers who only earn profits if
they can find a way to keep the entire population sick and diseased for
another generation or two.


Destroying the natural medicine in the food supply sure would be a
highly effective way to create more customers for Big Pharma, wouldn't
it? I think it's all part of the "keep the population sick and
diseased"
plot being carried out by an evil partnership between drug companies
and
the U.S. government. We already know that the FDA and USDA work for the
corporations, not the People. We already know that they will do
practically anything to boost their profits (including conducting
medical experiments on infants, drugging schoolchildren, lying to the
public, fabricating clinical trials and more). Is it any surprise that
they would now attempt a "final solution" on the food supply that kills
the food and thereby results in a huge reduction in the population's
intake of the disease-fighting nutrients found in fresh produce?



The social engineering recipe

Pulling this off, of course, requires a bit of social engineering by
the
USDA in order to force the public into demanding something be done. If
you're the USDA, you can't just suddenly announce a national food
sterilization plan; you have to prime the pump with a bit of dirty
work.
Here's the simple plan for accomplishing that, if you're the USDA:


1) Conduct poor inspections of fresh produce on purpose, in order to
cause a large increase in food-borne illness outbreaks. (We've seen
this
increase happen over the last 12 - 24 months.) This can be easily
accomplished by reducing the budget of food inspection offices, or
removing inspectors from the payroll altogether (which has already
happened).


2) Wait for the outbreaks to happen. When consumers get sick, run
national press releases announcing how dangerous the food supply is.


3) Watch the consumer reaction as people and lawmakers demand
"something
be done!"


4) Fudge a study with the American Chemical Society to show that
washing
doesn't work and that irradiation is the only solution. Time the
release
of this news to coincide with the public outcry that "something be
done!"


5) Once the public is demanding a solution to food-borne illnesses,
roll
out a national produce irradiation requirement that sterilizes all the
food.


Mission accomplished! This, of course, leads to point #6:


6) Watch the population become increasingly sick and diseased (thanks
to
the lack of phytonutrients that used to be found in the fresh produce),
and cash in on your Big Pharma shares as the population is herded into
hospitals for lucrative treatments with monopoly-priced
pharmaceuticals.


It's the same old social engineering trick that's been used to hoodwink
the American people hundreds of times. How do you get the public to
support a war in the Middle East? Stage an attack on U.S. soil first,
and wait for the public outcry. How do you get the People to support
the
mass sterilization of their own food supply? Lower your inspection
standards, let the sickness spread, and then wait for the public
outcry.
It's the way governments get things done these days: They manipulate
the
public into demanding the things they wanted to accomplish in the first
place. These are sometimes called "false flag operations" in a military
context, and they've been conducted by the U.S. government on numerous
occasions, just like they were conducted by Hitler in Nazi Germany to
justify his invasions of neighboring countries. You can read about
False
Flag operations on Wikipedia: http://en.wikipedia.org/wiki/False_flag



What "they" really want: A dead food supply

Let's be blunt about this: The corporations running this country (which
also run the U.S. government) want the U.S. food supply to be dead.
They
don't want foods to be used as medicines, and they sure don't want the
natural medicines found in foods competing with their own patented
pharmaceutical medicines (that just happen to earn them a whole lot
more
money than any food ever did).


Don't you find it curious that this attack on the food supply is coming
out now, right after all this incredible news about the healing power
of
foods has been hitting the science journals? Every week, it seems, we
find out about another amazing health property in a food. Black
raspberries reverse oral cancer. Pomegranates halt prostate cancer.
Green tea halts breast cancer. The list goes on. Just on this website
alone, we've probably published 1,000 stories over the last two years
on
the disease-fighting properties of foods.


The thing to realize here is that many of the healing properties of
these foods are destroyed through pasteurization or irradiation. If
you're a government that wants to "take away the People's medicine,"
the
fastest way to accomplish that is to mandate the sterilization of the
food supply. Kill the foods and you take away the People's medicine,
and
that forces the population to use pharmaceuticals instead.


The FDA, for its part, has for many decades conducted its natural
medicine censorship campaign, whose only purpose is to deny the People
access to accurate information about the healing properties of natural
medicines found in foods and herbs. But apparently that wasn't enough:
The Internet came along and people found a way to educate themselves.
So
since the FDA couldn't keep the truth about natural medicine bottled up
and censored, the government has now apparently decided to just
sterilize all the foods, thereby destroying the natural medicine and
transforming Mother Nature's gifts into dead calories.


The USDA's decisions here are not based on public safety, folks.
They're
based on corporate greed. Just look at how they handled the raw almond
controversy in these related articles:
http://www.naturalnews.com/almonds.html


The USDA as operated today is a front group for wealthy corporations.
It
is not interested in helping the People. It's interested in protecting
the profits of corporations... even if that means destroying the food
supply and turning the population into "dead eaters" who die from other
diseases caused by the lack of phytonutrient protection.



How you can help stop this latest atrocity against our food supply

What can you do to stop this? Be prepared to fight irradiation plans
with a massive outcry that demands our food supply be protected from
radiation. There are two things that need to be accomplished, and of
course the USDA and FDA oppose them both:


1) Require the labeling of all irradiated foods with a large
"Irradiated" label or sticker.


2) Block any attempts to mandate the irradiation of fresh produce.


Stay tuned to NaturalNews.com for more on this story. We'll be joining
with other pro-consumer groups (like the Organic Consumers Association)
to rally our readers in opposition to this food irradiation effort.


I believe we must keep our food supply fresh and alive. (Sounds kinda
obvious, huh?) And if there's a little extra bacteria on the spinach,
it's nothing that a healthy body can't handle anyway. Take some
probiotics and avoid antibiotics, and you'll be just fine. E. Coli is
really only a threat to the health of individuals who have had their
immune systems (or intestinal flora) destroyed by pharmaceuticals in
the
first place. There's nothing wrong with some living organisms in your
milk, on your almonds or on your spinach. Wash your food, get plenty of
sunlight and avoid using antibiotics.


The human body is NOT a sterile environment. To try to make our food
supply sterile is insane, and anyone who supports the irradiation of
the
food supply is, in my opinion, supporting a policy of genocide against
the American people. To destroy the vitality of the food supply is a
criminal act of such immense evil that it stands alongside the worst
crimes ever committed against humanity.


You see, it's not enough for them to poison our water (fluoride),
poison
our children (vaccines) and lie to us about the sun (skin cancer scare
stories). Now they want to destroy our foods... and thereby take away
any natural medicine options that might actually keep people healthy
and
free. Remember: A diseased population is an enslaved population.


Now go eat your Big Mac, drink your Pepsi and don't ask too many
questions.


###

About the author: Mike Adams is a natural health author and technology
pioneer with a mission to teach personal and planetary health to the
public He has authored more than 1,500 articles and dozens of reports,
guides and interviews on natural health topics, reaching millions of
readers with information that is saving lives and improving personal
health around the world. Adams is an independent journalist with strong
ethics who does not get paid to write articles about any product or
company. In 2007, Adams launched EcoLEDs, a maker of energy efficient
LED lights that greatly reduce CO2 emissions. He's also a veteran of
the
software technology industry, having founded a personalized mass email
software product used to deliver email newsletters to subscribers.
Adams
is currently the executive director of the Consumer Wellness Center, a
501(c)3 non-profit, and practices nature photography, Capoeira, Pilates
and organic gardening.

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• USDA Refuses to Recall "Comingled" Meat That Contains Beef from
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• Cornucopia Institute reveals agribusiness conspiracy to mislead
consumers over almonds




http://www.naturalnews.com/023015.html



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the citizen of this plight." _ John F. Kennedy- Columbia University,
Nov. 12, 1963
[Mike Devour, Citizen, Patriot, Libertarian]
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[Speaking only for myself...               ]


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