Evans Farn Inn Apple Crisp Evans Farm ,McLean Virginia 8 medium _apples_ (http://www.recipezaar.com/library/apple-186) , peeled cored and sliced 1 3/4 teaspoons _ground cinnamon_ (http://www.recipezaar.com/library/cinnamon-324) , divided 2 cups _sugar_ (http://www.recipezaar.com/library/sugar-139) , divided 1 cup _flour_ (http://www.recipezaar.com/library/flour-64) , plus 2 tablespoons _flour_ (http://www.recipezaar.com/library/flour-64) , divided 2 tablespoons _butter_ (http://www.recipezaar.com/library/butter-141) 1 teaspoon _baking powder_ (http://www.recipezaar.com/library/baking-powder-6) 1/4 teaspoon _salt_ (http://www.recipezaar.com/library/salt-359) 1 _egg_ (http://www.recipezaar.com/library/egg-142) Preheat oven to 350 degrees. Butter a 2 quart rectangular baking dish. In a large bowl, blend apples with 3/4 tsp cinnamon, 1 cup sugar, and 2 TBS flour. Place apples in the baking dish and dot with butter. In a medium bowl, place remaining sugar and flour, baking powder, remaining 1 tsp cinnamon, and salt. Stir in egg until mixture is crumbly. Sprinkle topping over apples and bake 30 minutes, or until apple mixture is bubbly and browned.
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