OYSTER RAGOUT
From: "EDWARD HAAS" <sandyeggo1 3 dozen large Oysters (shucked and meat chopped) Retain shells Cracker crumbs to match (meat) juice of 1 Lemon Salt & Pepper (to taste) 2 Egg Yokes 2 hard-boiled Eggs (mashed) 1 small Onion (grated) 1 lump Butter Mix together; chopped oysters. rolled cracker crumbs, lemon juice, mashed eggs, grated onion, melted butter and salt & pepper. Bake in a pan @ 300 for 1/2 hour.. Put into shells and sprinkle with more cracker crumbs and add some melted butter.. Return to oven and brown and serve! ~To get something you never had, you have to do something you never did. -Sugar -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
