Carrot Oven Fries 1 lb. carrots (5 to 6 large) peeled and cut into 4- by 1/4-inch sticks 1 tsp olive oil 1 pkg. Ranch Dressing and Seasoning mix 1 tsp cornstarch Vegetable cooking spray
Preheat oven to dg400. In large bowl combine carrots with olive oil, cornstarch and ranch dressing mix. Toss until well coated. Generously spray a sheet tray with cooking spray. Arrange carrots in single layer on rack and bake 25 to 30 minutes until crispy. For extra crispy fries bake 35 minutes. -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
