Fried Rice 3 cups cooked long grain rice 2 T. soy sauce 1 T. sugar 2 T. peanut oil 1/2 cup cooked diced chicken, roast pork or shrimp Salt to taste 1 bunch scallions, chopped 1/2 cup frozen green peas, thawed 2 T. peanut oil 1 egg, lightly beaten
to cooked rice, add soy sauce and sugar. Set aside. Heat oil; add meat, scallions, peas and salt. Stir fry 2 to 3 minutes. Remove form pan and set aside. Add remaining oil to pan and heat. Add rice and stir well. Add meat mixture and blend. Add lightly beaten egg and continue cooking until brown. Serve at once. -- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
