Buzzsaw's BBQ Sauce 

1 teaspoon vegetable oil 
1/2 onion, diced  
1 clove garlic, minced 
3 tablespoons Worcestershire sauce 
3  tablespoons vinegar 
2 tablespoons molasses 
1 teaspoon prepared mustard  
1 cup ketchup 
1/2 cup cold water 
1 teaspoon cornstarch 

Heat  the oil in a saucepan over medium heat, and saute the onion until 
tender and  golden brown. Stir in garlic. Mix in Worcestershire sauce, vinegar, 
molasses,  and mustard. Cook and stir 5 minutes, then mix in ketchup, cold 
water, and  cornstarch. Reduce heat to low, and continue cooking 10 minutes, 
until  thickened. 

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