Marilyn, what temperature and how long to ccook and what weight of the chicken? ----- Original Message ----- From: Marilyn DeWeese To: [email protected] Cc: [email protected] Sent: Saturday, August 29, 2009 10:14 PM Subject: [RecipesAndMore] Make Rotisserie Style Chicken At Home
Make Rotisserie Style Chicken At Home Season the chicken and place it upright over the tube of a Bundt pan set inside a roasting pan. Much like a rotisserie, the Bundt pan allows heat to circulate around the bird, searing the skin and locking in the juices. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
