Steak Burger

2 pounds of ground sirloin
1 small chopped  onion
3 table spoons of Heinz 57
1 tea spoon of ground black pepper
1  teaspoon of seasoning salt 

Mix all of the above in a large mixing  bowl.
Make tennis ball size balls and patty out.
Grill 30 on each side.  Use med. Heat.
Add extra sharp cheddar cheese to each patty 5 min before  removing.
Toast wheat bun, Use real Mayo,& Yellow Mustard

Top  with tomatoes, lettuce, and Dill pickles
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