Old Fashioned Tomato Gravy 4 med. Fresh tomatoes or 2 (16 oz.) cans crushed tomatoes ΒΌ c. Bacon grease 1 to 2 tbsp. Flour or enough to thicken Dash of black pepper
Heat bacon grease over medium heat until hot. Add flour, stirring constantly until lightly browned. Add tomatoes and pepper. Let come to a boil. Cover and let set for about 5 minutes. Can be served over rice or hot biscuits. **************An Excellent Credit Score is 750. See Yours in Just 2 Easy Steps! (http://pr.atwola.com/promoclk/100126575x1222377098x1201454399/aol?redir=http://www.freecreditreport.com/pm/default.aspx?sc=668072&hmpgID=62&bcd=Jul yExcfooterNO62) --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
