SHAKE AND BAKE POTATOES
6 med. potatoes, peeled and quartered 1 env. original Shake and Bake Milk Salt Sour Cream Dip potatoes in milk & coat with Shake & Bake; salt. Bake on cookie sheet that is coated with 1/8 inch of oil. Bake at 400 degrees for 30 minutes. Turn 2 or 3 times. Serve with sour cream. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
