Easy Strawberry Nut Bread 3 c. all-purpose flour 1 tsp baking soda 1 tsp salt 1 tbsp ground cinnamon 2 c. sugar 4 large eggs, beaten 1-1/4 c. vegetable oil 2 c. thawed, frozen strawberries, with juice 1-1/4 c. chopped pecans
In large mixing bowl, sift together flour, baking soda, salt, cinnamon and sugar. To dry ingredients, Add eggs, vegetable oil, strawberries and pecans. Stir mixture until all ingredients are moistened. Spoon batter into two, well greased, loaf pans. Bake in dg350 oven for 45-50 minutes. Let cool in pan before slicing and serving. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
