Easy Fiesta Strata 6 (6-inch) corn tortillas, cut into 1/2-inch strips 1 pound hot Italian sausage, cooked, drained 12 slices (3/4-ounce each) American cheese 1 (4-ounce) can chopped green chilies, drained 1/2 cup milk 8 large eggs 1/2 teaspoon chili powder 1/2 teaspoon garlic salt 2 large tomatoes, each cut into 6 thin slices Paprika Sour Cream Arrange 1/2 tortilla strips, 1/2 sausage and 1/2 cheese in greased 13x9-inch baking pan. Layer with remaining tortilla strips and sausage; sprinkle with green chilies. Top with remaining cheese slices. Combine milk, eggs, chili powder and garlic salt in large bowl; mix well. Pour over cheese. Arrange tomato slices over cheese; sprinkle with paprika. Cover; refrigerate at least 2 hours or overnight. Heat oven to 350°F. Bake, uncovered, for 45 to 55 minutes or until set in center and edges are lightly browned. Cut into squares. Serve with sour cream. Makes 12 servings. Nutrition Facts (1 serving):Calories: 280 Fat: 19 g Cholesterol: 190 mg Sodium: 730 mg Carbohydrates: 9 g Dietary Fiber: 0 g Protein: 17 g
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