avocado chicken waldorf salad The traditional Waldorf salad gets a tasty makeover with Avocados from Mexico! serves 4-6 ingredients 1 fully ripened Avocado from Mexico, halved, pitted and cubed 1 large red apple, cored, cut into ¾-inch chunks (about 1-1/4 cups) 1 cup cooked, diced chicken 2 rubs celery, sliced (about a cup) ½ cup toasted walnut pieces ½ cup fast-free sour cream 2 tablespoons lime juice 2 teaspoons sugar ¼ teaspoon salt ¼ teaspoon ground black pepper 3 cups mixed salad greens instructions - In large bowl, toss gently Avocados, apple, chicken, celery, and walnuts. - In a small bowl combine sour cream, lime juice, sugar and salt. Add to Avocado mixture; toss to combine. Serve over greens. Serving suggestions: Can be served without chicken in a pita pocket. Per Serving 317 calories, 16 grams protein, 20 grams fat, 22 grams carbohydrate
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