Fresh Salmon With Dill Recipe 1/2 pound fresh pasta, any style (I prefer angel hair, and once you make your own pasta from scratch, you'll never go back to store bought!) 6 ounces salmon, 1/2" cubes 1 tblsp fresh dill 6 ounces heavy cream 2 ounces ounces olive oil 2 cloves of garlic kosher salt fresh black pepper 1 tsp capers 3 roma tomatoes, diced flour as needed Heat oil in pan. Add garlics. Season salmon with salt and pepper, dusting with flour. Cook salmon in oil with garlic for 3-4 minutes. Add chopped tomatoes and capers. Saute 2-3 minutes. Add cream, bring to light boil, cook 3-4 minutes. Add fresh dill. Season sauce with salt/pepper. Add hot cooked pasta, toss and serve.
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